Sorghum bicolor

Sorghum bicolor, commonly called sorghum and also known as great millet, durrajowari, or milo, is a grass species cultivated for its grain, which is used for food for humans, animal feed, and ethanol production. Sorghum originated in Africa, and is now cultivated widely in tropical and subtropical regions. Sorghum is the world's fifth-most important cereal crop after rice, wheat, maize, and barley. S. bicolor is typically an annual, but some cultivars are perennial. It grows in clumps that may reach over 4 m high. The grain is small, ranging from 2 to 4 mm in diameter. Sweet sorghums are sorghum cultivars that are primarily grown for forage, syrup production, and ethanol; they are taller than those grown for grain. (from Wikipedia)


GSM ID Organism Tissue Reads count Published year Exp. data
GSM803128 Sorghum bicolor Leaf 2217813 2011/9/30 Download
GSM803129 Sorghum bicolor Flower 2132992 2011/9/30 Download
GSM803130 Sorghum bicolor Panicle 1901868 2011/9/30 Download